HOT DEAL: Raincity Grill – $74 for a Six-Course Regional Tasting Menu for Two or $148 for Four (50% Off)

Raincity Grill2

Today’s Groupon Vancouver Daily Deal of the Day: Raincity Grill – $74 for a Six-Course Regional Tasting Menu for Two or $148 for Four (50% Off)

Buy now from only $
74
Value $148
Discount 50% Off
Save $74

A delicious meal leaves you feeling satisfied, like finishing a jigsaw puzzle or making a cool new jigsaw puzzle out of your parents’ wedding album. Fill the empty place with this Groupon.

The Deal

  • $74 for a six-course regional tasting menu for two (a $148 value)
  • $148 for a six-course regional tasting menu for four (a $296 value)

Each meal includes:

  • Roasted Hubbard Squash Soup with parsley butter and a hazelnut cookie
  • Fanny Bay Clams with tomato, chorizo, braised celery
  • Wild Mushroom Risotto with mixed local mushrooms and grana padano
  • Lois Lake Trout with roasted sunchoke, carrots, radish, and miso mayo
  • ‘Cache Creek’ Lamb Fillet with white bean & leek cassoulet, broccoli puree, and crispy kale
  • Okanagan Pears with bosc pear sorbet, poached bartlett, pear chip, and mascarpone

This is a limited 4-day only sale that will expire at midnight on Sunday, December 15, 2013.

Click here to buy now or for more info about the deal. Quantities are limited so don’t miss out!

In a Nutshell
Menu of squash soup, Fanny Bay clams, wild mushroom risotto, trout, lamb filet, and Okanagan pears with ingredients from local producers

The Fine Print
Expires Mar 12th, 2014. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Dine-in only. Reservation by phone only; no online reservations accepted. Not available for special events. Not valid 12/24- 12/25, 12/31, during Dine Out Vancouver 1/17-2/3, or 2/14- 2/15. No substitutions except to meet dietary needs. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. See the rules that apply to all deals.

Raincity Grill
http://www.raincitygrill.com/index.php?pg=home
1193 Denman Street
Vancouver, British Columbia V6G 2N1
604-685-7337

Raincity Grill’s chefs embrace the essence of British Columbia by forging seasonally rotating menus with the region’s organic and locally grown crops. They regard their cuisine as “a tribute to the local farmers, fisherman and producers” from whom they source their ingredients, highlighting the farm-fresh vegetables and proteins in meals that Zagat rates as “very good to excellent.” Though the menu changes, dishes may shine a spotlight on wild salmon in carrot sauce, dry-aged bone-in rib eye, or pappardelle pasta with wild and cultivated mushrooms.

The restaurant’s signature 100 Mile tasting menu almost exclusively incorporates ingredients from within 100 miles, the exact distance that the prep chefs can rollerblade in one day. Even the wine selection consists almost entirely of carefully vinted bottles from the Pacific West Coast. By partnering with the Vancouver Aquarium’s Ocean Wise conservation program, the chefs also demonstrate their commitment to sustainable seafood and environmental responsibility.

Click here to buy now or for more information about the deal. Don’t miss out!