Reminder: Spoon Kitchen – $35 for a Nine-Course Thai and Malaysian Tasting Menu for Two or $65 for Four (Up to 55% Off)

Spoon Kitchen1

Reminder Update: I originally posted about this deal yesterday. Here’s a reminder that it’s still available to buy today. This deal is a hot seller! At the time of this post, they have already sold over 1,000+ vouchers so don’t miss out!

Today’s Groupon Vancouver Daily Deal of the Day: Spoon Kitchen: $35 for a Nine-Course Thai and Malaysian Tasting Menu for Two or $65 for Four (Up to 55% Off)

Buy now from only $
35
Value $72
Discount Up to 55% Off
Save $37

There’s nothing more comforting on a cold night than a warm bowl of curry or a radiator that hisses your name as you drift off to sleep. Feed your soul with this Groupon.

Choose Between Two Options:

  • $35 for a nine-course Thai and Malaysian tasting menu for two ($72 total value)
  • $65 for a nine-course Thai and Malaysian tasting menu for four ($144 total value)

Each diner receives an individual serving of steamed rice, and pairs share the other tasting-menu items. Click here to see the tasting menu.

This deal is a very hot seller. Groupon has already sold over 1,000+ vouchers at the time of this post.

This is a limited time offer while quantities last so don’t miss out!

Click here to buy now or for more details about the deal.

In a Nutshell
Nine-course Thai and Malaysian meal includes naan with coconut curry, fish stir-fried with caramelized ginger, and sweet black-rice pudding

The Fine Print
Expires 90 days after purchase. Reservation required. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per visit. Limit 2 per table. Valid only for option purchased. Dine in only. Tax & gratuity not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Spoon Kitchen
http://spoonkitchen.ca/
1909 W 4th Ave
Vancouver, British Columbia V6J 1M7
604-782-6209

Though the chefs at Spoon Kitchen stir up a mean pad thai, their signature dishes are the true stars of the Thai and Malaysian menu. The seafood pumpkin fried rice, for example, requires an entire pumpkin to make—and once it’s sold out, it’s gone for the day. The kitchen also cooks seafood papaya soup to order, pours house sauce over mussels from Granville Island, and preps vegetarian dishes such as work-fried eggplant and basil.

Click here to buy now or for more information about the deal. Don’t miss out!