Bistro 72: $16 for $30 Worth of French Cuisine (47% Off)

Bistro 72

Reminder Update: I originally posted about this deal yesterday. Here’s a reminder that it’s still available to buy today. At the time of this post, they have already sold over 50+ vouchers so don’t miss out!

Today’s Groupon Vancouver Daily Deal of the Day: Bistro 72: $16 for $30 Worth of French Cuisine (47% Off)

Buy now for only $
16
Value $30
Discount 47% Off
Save $14

French cuisine is decadent and filling, although less so once you realize that eating the entire cloth napkin is politely discouraged. Bon appétit with this Groupon.

The Groupon Deal

$16 for $30 worth of French cuisine

See the full menu

This is a limited 2-day only sale that will expire at midnight on Tuesday January 27, 2015.

Click here to buy now or for more info about the deal. Quantities are limited so don’t miss out!

In a Nutshell
Farm-fresh, French-inspired entrees include daily lamb specials, Saltspring Island mussels, and pulled-pork poutine

The Fine Print
Expires 30 days after purchase. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Bistro 72
http://bistro72.ca/
13483 72 Ave.
Surrey, British Columbia V3W 2N7
604-599-1972

When asked where they purchase their meat, the chefs at Bistro 72 can point toward the mountains. From their daily lamb specials to freshly packed meatballs, many of the menu’s savoury entrees hail from Ryder Lake Farms. The family farm has partnered with Old Surrey Restaurant, where the bistro is located, since 1984. Today, its cured prosciutto sits alongside sausage, cheese, and Abbotsford duck pâte on the charcuterie plate, and its pulled pork forms the base of a poutine sprinkled with cheese curds and green onions.

Even when they don’t look to Ryder Lake for their ingredients, Bistro 72’s chefs prioritize freshness in their French cuisine. Their avocado dip derives West Coast flavour from Pacific crab, white wine, and melted emmental cheese. Korean barbecue short ribs and new york strip-loin steak bespeak the restaurant’s flair for reaching past its roots, though craft beers and British Columbia wines honour local brewers.

Click here to buy now or for more information about the deal. Don’t miss out!