Reminder: The August Jack – $25 For $50 Worth of Tapas, Entrees and Desserts (50% Off)

The August Jack2

Reminder Update: I originally posted about this deal yesterday. Here’s a reminder that it’s still available to buy today. At the time of this post, they have already sold over 50+ vouchers so don’t miss out!

Today’s Groupon Vancouver Daily Deal of the Day: The August Jack: $25 For $50 Worth of Tapas, Entrees and Desserts (50% Off)

Buy now for only $
25
Value $50
Discount 50% Off
Save $25

They say eating at a good restaurant can make you feel like a king, but historically kings always had to eat in their castles and probably alone. Feel better than royalty with this Groupon.

The Groupon Deal

  • $25 For $50 worth of tapas, entrees and desserts

This is a limited 4-day only sale that will expire at midnight on Sunday, August 10, 2014.

Click here to buy now or for more info about the deal. Quantities are limited so don’t miss out!

In a Nutshell
Seasonal dishes made with proteins that are ethically and organically raised without antibiotics or hormones; locally sourced produce

The Fine Print
Expires 120 days after purchase. Reservation required. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Limit 1 per table. Not valid on drinks. Not valid during special events. Gratuity not included. Cannot be combined with specials or other offers. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The August Jack
http://www.theaugustjack.com/
2042 W 4th Ave.
Vancouver, British Columbia V6J 1M9
604-428-0075

At The August Jack, organic produce and proteins that are both sustainably gathered and ethically raised are used to create a concise, seasonally changing menu. With these ingredients in hand, their staff whips up mains such as a filet mignon seasoned with thyme and peppercorn. In addition to steaks, the restaurant also tends to showcase the seafood of the Pacific Northwest on their Ocean Wise–certified menus. However, most of their emphasis is placed on tapas, which can range from popcorn tossed in truffle-infused butter to mussels braised in pilsner beer.

In fact, each of these small plates is designed to pair with one of The August Jack’s craft beers. Like the restaurant’s menu, the extensive selection of local and international craft beers rotates frequently and even includes several gluten-free options, a tastier alternative to water served in a beer-scented mug. Brews aside, The August Jack’s bartenders also supply plenty of wine and cocktails, include a bourbon sour infused with the sweetness of organic vanilla beans. As diners sip, they take in the restaurant’s warm, rustic ambience, marked by high-backed, distressed-leather booths and wooden accents throughout the dining room.

Click here to buy now or for more information about the deal. Don’t miss out!